Roaster Location: | Lexington, Virginia |
Coffee Origin: | South-central Kenya |
Roast Level: | Medium |
Agtron: | 45/57 |
Review Date: | December 2009 |
Aroma: | 9 |
Acidity: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Pungent fruit and floral notes in cup and aroma: berry and black currant combine with flowers, citrus and a hint of butterscotch. The flavor notes linger well into the long finish, along with a pleasant dry sweetness.
Notes
Despite national coffee leadership marred by confusion plus sporadic social disorder, Kenya continues to produce some of the world's most elegant and distinctive coffees. Founded in 1990, Lexington Coffee is an award winning artisan roasting company based in Virginia. Lexington's focus on fresh, flavorful and sustainable coffee explains its motto, "Uncommon and Uncompromised." Visit www.lexingtoncoffee.com or call 800-322-6505 for more information.
Who Should Drink It
Balanced complexity in a medium-dark roasted Kenya.
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