Roaster Location: | Topeka, Kansas |
Coffee Origin: | Boquete growing region, western Panama |
Roast Level: | Medium |
Agtron: | 46/64 |
Est. Price: | $17.84/16 oz. |
Review Date: | November 2010 |
Aroma: | 9 |
Acidity: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
Delicate but complexly opulent coffee: distinctly pineapple-like fruit, flowers, aromatic wood, hints of pipe tobacco and dark chocolate in both aroma and cup. Crisp, sweet-toned acidity, lean but silky mouthfeel, long, sweet, subtly flavor-saturated finish.
Notes
This coffee was dried in the fruit, an unusual procedure for a Panama coffee. From trees of the Typica and Catuai varieties of Arabica. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-5282 for more information.
Who Should Drink It
Those who enjoy a gentle yet subtly exotic cup.
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This review originally appeared in the November, 2010 tasting report: Brandy and Surprises: The New Naturals