Equator Coffees & Teas
Colombia San Agustin
| Roaster Location: | San Rafael, California |
| Coffee Origin: | Huila growing region, Colombia. |
| Roast Level: | Medium-Light |
| Agtron: | 60/67 |
| Est. Price: | $17.50/16 ounces |
| Review Date: | March 2012 |
| Aroma: | 9 |
| Acidity: | 8 |
| Body: | 8 |
| Flavor: | 8 |
| Aftertaste: | 8 |
Blind Assessment
Richly and roundly tart. The taste of fresh coffee fruit -- think tart cherry -- and pungent grapefruit dominate in aroma and cup, with softening suggestions of cocoa, almond and caramel. Sweet-toned acidity; lightly syrupy mouthfeel. Dry, resonant finish.
Notes
This coffee was grown and processed by the fifty members of La Asociación Los Naranjos de San Agustin cooperative. Equator is a specialty roaster based in the San Francisco Bay Area driven by “passion for quality and sustainability.” Visit www.equatorcoffees.com or call 800-809-7687 for more information.
Who Should Drink It
Lovers of big, resonantly rich Colombias in the classic style.
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This review originally appeared in the March, 2012 tasting report: Coffees of Colombia 2012
