Blind Assessment

Delicate, crisply sweet but authoritative. Nut-toned cocoa, caramel, ripe orange, flowers in aroma and cup. Soft acidity; plushly silky mouthfeel. Long, deeply flavor-saturated finish.

Notes

From trees of the sturdy Caturra variety of Arabica. Terroir is a microroaster focusing on elite single-origin coffees. It was a pioneer in the revival of medium roast styles designed to foreground the character of the green coffee. Terroir is the creation of George Howell, one of the world's leading coffee visionaries. Visit www.terroircoffee.com or call 866-444-5282 for more information.

Who Should Drink It

Balanced, delicate, comfortable, though with gentle aromatic surprises.

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