Blind Assessment

Big, brightly sweet, intense. Complex fruit – red currant, peach, orange – honeysuckle, musk, sandalwood in aroma and cup. Richly tart acidity; full, plush mouthfeel. Long, sweet-toned, resonantly flavor-saturated finish.

Notes

AA is the highest grade of Kenya coffee based on bean size and freedom from physical imperfections. Despite grower discontent and urban encroachment on prime coffee land, Kenya continues to produce some of the world’s most elegant and distinctive coffees. GreenAlives is a Taiwan small-batch roasting company located in the Taishan District of New Taipei City that pursues quality in every act of coffee production from green coffee selection through storage, roasting and educating customers in optimum brewing practice. Visit www.greenalives.com or call +886-0921-884-579 for more information.

Who Should Drink It

Those who enjoy a classic Kenya: bright but sweet, cleanly and pungently fruit-toned, softly floral and musky.

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