Cafe de Fiore
Jacob’s Espresso
| Roaster Location: | Hsinchu, Taiwan |
| Coffee Origin: | Guatemala; Colombia; Costa Rica; Ethiopia; Kenya. |
| Roast Level: | Dark |
| Agtron: | 38/43 |
| Est. Price: | $16.00/16 ounces |
| Review Date: | September 2015 |
| Aroma: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
| With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Sweet, roundly and gently pungent. Dark chocolate, ripe orange, black cherry, walnut, a hint of narcissus-like flowers in aroma and cup. Lightly syrupy mouthfeel; walnut and chocolate carry into a deep though drying finish. An orangy chocolate with hints of walnut and flowers dominates in three parts milk.
Notes
This complex blend includes beans from five distinguished origins. Café de Flore is a small roaster and café dedicated to serving high-quality single-origin coffees and espresso blends roasted using FIR (Far Infrared Ray) technology. Learn more at www.facebook.com/cafe.de.flore95 or by calling +886-3-5251987.
Who Should Drink It
Those who value a versatile espresso with a wide range of aromatic expression, both in the small cup and in milk.
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