Bird Rock Coffee Roasters
Love Letters
| Roaster Location: | San Diego, California |
| Coffee Origin: | El Salvador; Indonesia |
| Roast Level: | Medium-Light |
| Agtron: | 51/81 |
| Est. Price: | $23.00/12 ounces |
| Review Date: | February 2018 |
| Aroma: | 8 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Integrated, floral- and sweetly earth-toned. Lavender, perique pipe tobacco, tangerine zest, apricot, roasted cacao nib in aroma and cup. Sweet-savory in structure; syrupy-smooth body. The short finish is resonant with spicy floral and stone fruit notes and the long is earthy sweet, redolent of fine pipe tobacco.
Notes
A blend of coffees from El Salvador and Indonesia. This coffee tied for the third-highest rating in a cupping of blends for Coffee Review‘s February 2018 tasting report. Based in the San Diego area, Bird Rock Coffee Roasters is a retailer and wholesaler focused on organic and socially responsible coffees; it was awarded the “2012 Micro-Roaster of the Year” title by Roast Magazine. Visit www.birdrockcoffee.com or call 858-551-1707 for more information.
Bottom Line
A harmonious melding of sweet floral and fruit notes from the El Salvador component of the blend and a more tobacco-toned sweetness from the Indonesia contribution.
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This review originally appeared in the February, 2018 tasting report: Blending Coffees: Craft, Intuition and Thematic Riffs
