Blind Assessment

Bright, balanced, floral-driven. Ginger blossom, red plum, cocoa nib, tangerine zest, fresh-cut oak in aroma and cup. Juicy-sweet structure with lively acidity; plush, syrupy mouthfeel. Cocoa-toned finish with undertones of tangerine zest.

Notes

This exceptional coffee was selected as the No. 13 coffee on Coffee Review’s list of the Top 30 Coffees of 2022. A blend of Ethiopian heirloom varieties of Arabica, planted in Panama by the Peterson family of Hacienda Esmeralda and processed by the washed method. Founded in 2013, modcup coffee focuses on fresh roasting and distinctive natural-processed coffees. Visit modcup.com for more information.  

Bottom Line

An interesting coffee story of heirloom Ethiopia varieties of Arabica grown in Panama — floral, spice-toned, richly sweet.

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