Blind Assessment

Richly sweet, deeply savory. Lilac, black currant, lime zest, tamarind, cedar in aroma and cup. Balanced structure with lively acidity; plush, syrupy-smooth mouthfeel. The finish leads with lilac and black currant in the short; lime zest and cedar carry the long.

Notes

Despite grower discontent, unclear government coffee policy and urban encroachment on prime coffee lands, the famed Kenya coffee auction system and its participating cooperatives continue to produce some of the world's most elegant and distinctive coffees. Atom Coffee is a specialty roaster based in Douliou City, Taiwan. For more information, visit https://m.facebook.com/atomcoffee2019/.

Bottom Line

A juicy Kenya cup with deep fruit and florals, supported by a confident sweet-savory structure.

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