Dr. Young Cafe
Colombia El Paraiso Floral Lychee
| Roaster Location: | Taipei, Taiwan |
| Coffee Origin: | Cauca Department, Colombia |
| Roast Level: | Light |
| Agtron: | 64/82 |
| Est. Price: | NT$700/8 ounces |
| Review Date: | October 2022 |
| Aroma: | 9 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Floral-toned, richly sweet-savory. Black cherry, dark chocolate, marjoram, sandalwood, agave syrup in aroma and cup. Sweetly tart structure with brisk acidity; syrupy-smooth mouthfeel. The finish leads with notes of black cherry, rounding to cocoa tones in the long.
Notes
Produced by Diego Bermudez entirely of the Castillo variety of Arabica, and processed by the double-anaerobic washed method, in which the fermentation step occurs in a hermetically sealed vessel before the beans are washed and dried. Dr.Young Coffee is a Taiwan-based retail specialty coffee roaster with the goal of expressing each coffee’s best flavors. Visit https://lin.ee/HA27cIa for more information.
Bottom Line
A fruit-driven anaerobic cup complicated by savory, sweetly herbaceous impulses.
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