Paradise Roasters
Espresso Classico
| Roaster Location: | Hilo, Big Island of Hawai’i |
| Coffee Origin: | Brazil; Thailand; Nicaragua; Ecuador |
| Roast Level: | Medium |
| Agtron: | 52/64 |
| Est. Price: | $19.00/12 ounces |
| Review Date: | June 2023 |
| Aroma: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
| With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Sweetly tart, richly bright. Pomegranate, dark chocolate, narcissus, tangerine zest, brown sugar in aroma and cup. Crisp, satiny mouthfeel, chocolaty, fruit-tart finish. In cappuccino-scaled milk, pomegranate and dark chocolate notes are juxtaposed with narcissus.
Notes
A blend of Arabica coffees from Brazil, Thailand, and Nicaragua, and a Robusta from Ecuador, roasted for espresso applications. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit paradiseroasters.com or call 763-433-0626 for more information.
Bottom Line
A trifecta of tart fruit, deep chocolate and spicy floral notes, this espresso blend offers further intrigue with its successful inclusion of a Robusta component. Especially rich in cappuccino format.
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