Blind Assessment

Evaluated as espresso. Sweetly nut-toned, crisply bright. Almond brittle, cocoa nib, pomegranate, cedar, orange zest in aroma and small cup. Syrupy-smooth mouthfeel; nutty, crisply cocoa-toned finish. In cappuccino-scaled milk, almond and pomegranate notes commingle.

Notes

A blend of three coffees: a washed Ethiopia, a washed Colombia and a natural-processed Brazil. Night & Bean Coffee is a specialty roaster and coffee shop in Hsinchu, Taiwan. Visit www.facebook.com/nightandbean for more information.

Bottom Line

This Brazil-Colombia-Ethiopia espresso blend brings tart fruit, sweet nut, and cocoa notes together in harmony, especially in the straight shot.

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