Blind Assessment

Sweet-toned, richly chocolaty. Blueberry, cashew, dark chocolate, lemon verbena, sassafras in aroma and cup. Citrusy acidity; plush, creamy mouthfeel. Finish consolidates to notes of blueberry and dark chocolate.

Notes

Produced by smallholding farmers, from local landrace varieties of Arabica, and processed by the natural method (dried in the whole fruit). Bear Lake Coffee Co., a B Corp-certified coffeehouse and roastery located in Barronett, Wisconsin, is committed to sustainability through its Coffee with a Purpose™ initiative, which ensures that farmers receive compensation well above the Fairtrade Premium for their exceptional small-batch coffee. Visit www.bearlakecoffee.com for more information.

Bottom Line

A berry-driven, enticingly chocolaty Ethiopia natural — crisp, complex, deep-toned and supported by sweet nut and herb notes.

Explore Similar Coffees

Click here for more reviews from Bear Lake Coffee

Click here for more information about coffees from Ethiopia