GK Coffee
Ethiopia Sidama G1 Bona Zuria Ayele Tulu Honey
| Roaster Location: | Yilan, Taiwan |
| Coffee Origin: | Bona Zuria Woreda, Sidamo growing region, southern Ethiopia |
| Roast Level: | Medium-Light |
| Agtron: | 63/77 |
| Est. Price: | NT $650/200 grams |
| Review Date: | September 2024 |
| Aroma: | 9 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Crisply sweet-tart. Lychee, agave syrup, fresh-cut oak, sassafras, baking chocolate in aroma and cup. Sweet, delicate acidity; plush, creamy-smooth mouthfeel. Finish consolidates to notes of agave syrup, oak and baking chocolate.
Notes
Produced by smallholding farmers, from trees of the 74110, 74112, 74158 and 74165 varieties of Arabica, and processed by the honey method, in which some of the fruit flesh is left on the beans during the drying process. GK Coffee is a nano-roastery in Yilan, Taiwan that offers both retail and wholesale coffee. For more information, visit www.gkcoffee.com.tw or email [email protected].
Bottom Line
A very sweet, tropical fruit-driven Ethiopia natural with undertones of herbs and aromatic wood.
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