Blind Assessment

Crisply sweet, richly nutty. Cantaloupe, pistachio, satsuma mandarin, elm, amber in aroma and cup. Balanced, bright acidity; very full, satiny-smooth mouthfeel. Finish consolidates to notes of elm and pistachio.

Notes

Produced by Zhou Zhu Yuan of  Zhou Zhu Yuan Farm, entirely of the Geisha variety of Arabica, and processed by the natural method (dried in the whole fruit). GK Coffee is a nano-roastery in Yilan, Taiwan, that offers both retail and wholesale coffee. For more information, visit www.gkcoffee.com.tw or email [email protected].

Bottom Line

Melon and rich nut tones commingle in this natural-processed Taiwan Geisha, with undertones of complex citrus and a resiny amber-like note.

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