Roaster Location: | Fort Wayne, Indiana |
Coffee Origin: | El Limon, Mixteca, Oaxaca, Mexico |
Roast Level: | Medium-Light |
Agtron: | 55/78 |
Est. Price: | $18.00/12 ounces |
Review Date: | March 2025 |
Aroma: | 9 |
Acidity/Structure: | 9 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Sweetly tart, juicy-bright. Pomegranate, agave syrup, roasted almond, butter cookie, Meyer lemon zest in aroma and cup. Sweetly-tart acidity; full, syrupy-smooth mouthfeel. Tart-leaning finish supported by notes of agave syrup and butter cookie.
Notes
Produced by Olegario Herrera Carrada of Finca La Cienega, from trees of the Marsellesa and Typica varieties of Arabica, and processed by the natural method (dried in the whole fruit). Utopian Coffee is a specialty roaster based in Fort Wayne, Indiana. Visit www.utopiancoffee.com for more information.
Bottom Line
A balanced, zesty Oaxaca natural with tart fruit, rich nut, and sweet citrus zest notes.
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