Dunn Bros. Coffee
Guatemala, 1999
Roaster Location: | St. Paul, Minnesota |
Roast Level: | Dark |
Agtron: | 38/40 |
Review Date: | July 1999 |
Aroma: | 7 |
Acidity: | 5 |
Body: | 7 |
Flavor: | 6 |
Blind Assessment
The roast dominates the coffee, burning off sugars and turning the cup dryly pungent, full and hearty but not sweet. Crisp chocolate tones complicate the finish.
Notes
The dark roast dominates the coffee: dryly pungent, full and hearty but not sweet. Dunn Bros. is a respected roaster-retailer with ten locations in the Minneapolis/St. Paul area.
Who Should Drink It
Those who take their coffee strong and sweeten the cup.
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This review originally appeared in the July, 1999 tasting report: New Crop Guatemala Coffees