Batdorf & Bronson
Nicaragua Organic
| Roaster Location: | Olympia, Washington |
| Coffee Origin: | Nicaragua |
| Roast Level: | Dark |
| Agtron: | 37/37 |
| Est. Price: | NA |
| Review Date: | June 1999 |
| Aroma: | 8 |
| Acidity: | 6 |
| Body: | 8 |
| Flavor: | 7 |
| Aftertaste: | 5 |
Blind Assessment
The roast turns the lemony acidity rich and smokily pungent. Not a lot of range or innuendo, but a balanced and satisfying cup.
Notes
A balanced and satisfying cup, the roast turns the lemony acidity rich and smokily pungent. Batdorf & Bronson roastmaster Lindsey Bolger doesn't much like aggressive dark roasts. I had to talk her into sending me a couple of them, and she refused to even let me near her darkest. Visit www.batdorfcoffee.com or call 800-955-5282 for more information.
Who Should Drink It
Environmentalists who like quiet parties where nobody shouts and everyone makes sense.
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This review originally appeared in the June, 1999 tasting report: Extreme and Not-So-Extreme Dark Roasts
