Our Coffee Barn
Nicaragua SHG Guayacan
Roaster Location: | Spring Valley, Wisconsin |
Coffee Origin: | Segovia growing region, Nicaragua |
Roast Level: | Medium-Dark |
Agtron: | 41/51 |
Review Date: | August 2004 |
Aroma: | 7 |
Acidity: | 7 |
Body: | 7 |
Flavor: | 8 |
Blind Assessment
Mid-toned, pungent aroma with fresh cedar, cherry, and chocolate-caramel notes. In the cup delicate, roundly sweet, with floral and high-toned fruit notes -- think floral-scented caramels.
Notes
SHG stands for "Strictly High Grown." Our Coffee Barn is a small-batch wholesale and Internet retail roaster. Visit
Who Should Drink It
Those who reach for the white chocolate bonbons first.
Explore Similar Coffees
Click here for more reviews from Our Coffee Barn
Click here for more information about coffees from Nicaragua
This review originally appeared in the August, 2004 tasting report: Nicaragua: Sweet, Round and Progressive