Roaster Location: | Madision, Wisconsin |
Coffee Origin: | Huehuetenango growing region, Guatemala. |
Roast Level: | Medium-Dark |
Agtron: | 41/51 |
Review Date: | September 2006 |
Aroma: | 8 |
Acidity: | 7 |
Body: | 8 |
Flavor: | 7 |
Aftertaste: | 7 |
Blind Assessment
Intense, deeply rich aroma dominated by cedar notes with hints of plum or prune that lean toward semi-sweet chocolate. In the cup smooth and substantial in mouthfeel, powerful and balanced, but limited in nuance. Like the cup, the finish is structurally impressive (rich, clean) but simple.
Notes
Huehuetenango is one of the most admired of Guatemalan coffee growing regions. JBC Coffee Roasters (formerly Johnson Brothers Coffee Roasters) is a distinguished small-batch roasting company. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information..
Who Should Drink It
Those who prefer simple rooms and little decoration.
Explore Similar Coffees
Click here for more reviews from JBC Coffee Roasters
Click here for more information about coffees from Guatemala