Diedrich Coffee
Guatemala Huehuetenango
| Roaster Location: | Irvine, California |
| Coffee Origin: | Huehuetenango growing region, Guatemala. |
| Roast Level: | Medium-Dark |
| Agtron: | 43/55 |
| Review Date: | August 2008 |
| Aroma: | 8 |
| Acidity: | 7 |
| Body: | 7 |
| Flavor: | 8 |
| Aftertaste: | 8 |
Blind Assessment
Rich, bitter-sweet chocolate aroma, with a sweet, round tone and a hint of nuts. In the cup, balanced acidity, with medium body. Straight forward, yet intense bitter-sweet chocolate notes carry into the cup, with a slight hint of earthiness. Cocoa tones linger in the finish.
Notes
Huehuetenango averages some of the highest growing altitudes in Guatemala and produces coffees that many insiders prefer to the better-known coffees of the Antigua region. Headquartered in Orange County, California, Diedrich Coffee is a publicly-traded specialty coffee company that offers a range of whole bean and single serve coffees at retail locations and online. Visit
Who Should Drink It
Those who like an uncomplicated cup of coffee redolent with chocolate.
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