Reviews for Rusty Dog Coffee

Chocolaty-sweet, fruit-forward. Baking chocolate, red grape, pink peppercorn, freesia, oak in aroma and cup. Gentle, round acidity; plush, creamy mouthfeel. Chocolaty finish with undertones of pink peppercorn.

Complex, multi-layered. Candied violet, satsuma mandarin, almond, dark chocolate, oak in aroma and cup. Malic (apple-like) acidity; very full, satiny mouthfeel. Sweetly tart finish centered around notes of citrus and candied violet.

Richly sweet-tart, citrusy and bright. Blood orange, baking chocolate, agave syrup, freesia, cedar in aroma and cup. Brisk, tart-leaning acidity; plush, syrupy mouthfeel. The long finish leads with notes of baking chocolate and blood orange.

Sweet-toned, crisp and gently bright. Pomelo, apple blossom, cocoa nib, fir, sassafras in aroma and cup. Gentle, round acidity; crisp, lightly satiny mouthfeel. Finish consolidates to notes of sassafras and fir.

Sweetly spice-toned, delicately aromatic. Ginger blossom, clove, narcissus, cocoa nib, goji berry in aroma and cup. Gently bright, balanced acidity; vibrant, silky mouthfeel. Crisp, cocoa-toned finish supported by notes of ginger blossom and clove.

Balanced, crisply fruity. Black cherry, pink grapefruit zest, hazelnut, agave syrup, narcissus in aroma and cup. Sweet-toned structure with round acidity; full, syrupy mouthfeel. Delicately fruit-toned finish supported by hazelnut and narcissus.

Gently fruit-driven, spice-toned. Raspberry jam, white pepper, magnolia, cedar, cane sugar in aroma and cup. Sweet-toned structure with gentle, round acidity; very full, syrupy mouthfeel. The resonant finish consolidates to notes of raspberry and cedar.

Crisply cocoa-toned, nut-driven. Cocoa powder, hazelnut butter, fresh-cut fir, raisin, brown sugar in aroma and cup. Sweet structure with pert acidity; lightly satiny mouthfeel. The sweetly nutty finish is framed by notes of fresh-cut fir.

Brightly sweet-tart. Lime zest, baking chocolate, agave syrup, freesia, marjoram in aroma and cup. Sweetly tart structure with brisk acidity; crisp, velvety mouthfeel. The quiet finish consolidates to notes of baking chocolate and marjoram.

Richly aromatic, deeply fruit-toned. Raspberry jam, almond nougat, lemon balm, cocoa nib, cedar in aroma and cup. Gently tart structure with pert acidity; plush, satiny mouthfeel. Crisp, fruity, cocoa-toned finish.

Multi-layered, richly sweet. Dried plum, hazelnut butter, bergamot, magnolia, oak in aroma and cup. Sweet-tart structure with brisk acidity; full, satiny-smooth mouthfeel. Crisply nut-toned finish with undertones of bergamot.