Reviews for Green Mountain Coffee

In the aroma orangy citrus, molasses, nut, black currant. In the cup richly tart acidity, lightly syrupy body, and shifting, complex flavor: pungent aromatic wood, black currant, blackberry, ripe citrus, molasses. All saturate the long, resonant finish with an exquisite dematerialized essence of flavor.

Aromatically deep, with richly round caramel, toast and milk chocolate notes. In the cup penetrating acidity and flavor. Intense fruit-toned chocolate gives way to layers of fruit (peach, orange, black currant?) that soften and grow in complexity as the cup cools. Pungent dark chocolate dominates in the finish.

Sweet-toned, fresh aroma, with hints of orangy fruit, dry berry, dark chocolate. In the cup very soft acidity, plush mouthfeel, and an almost sugary sweetness with continued hints of dry berry. The sweetness carries into the finish, where a suggestion of the chocolate revives.

Sweet, round aroma with muted notes of nut and chocolate. In the cup restrained acidity and a soft, fruit-toned flavor that with patience yields suggestions of bittersweet chocolate, honey and cedar. The bittersweet chocolate note carries into a pleasant though short finish.

Delicate but rich. Distinct milk chocolate notes and hints of butter and apricot-like fruit in aroma and cup; a suggestion of earth in the cup. The chocolate carries into a clean, sweet-toned finish.

Deeply roasty aroma with hints of cedar, nut and chocolate. In the cup, medium body and sweet-toned flavors: charred wood, dark chocolate and hint of earth and pungent fruit. The finish displays some sweetness and a mild astringent roastiness that lingers in the long.

Deep aroma of toasty chocolate with hints of baking spices. Balanced chocolate-toned character carries into the cup with suggestions of flowers and sweet orangy citrus. The reoccurring theme of this coffee, chocolate, lingers in the finish, turning from bittersweet toward milk chocolate in the long.

Intensely aromatic yet finely balanced. The rich aroma is dominated by a pungent cedar sensation with backgrounded caramelly chocolate sweetness and a hint of flowers. The chocolaty fruit and night floral notes move lushly forward in the cup, persisting into the finish. Soft acidity, lightly syrupy mouthfeel.

(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce a 6-ounce serving size): Soft, caramel-like aroma with hints of milk chocolate and toast. An uncomplicated cup, medium body, flavor notes of cedar, caramel, nut and orange-toned citrus. Sweetness carries into the mildly nutty finish, with distant suggestions of molasses and chocolate.

(As brewed in a Keurig B70 Platinum single-serve brewing device using a "K-Cup" capsule to produce a 6-ounce serving size): Muted aroma of orangey fruit, caramel and wood. Lightly syrupy mouthfeel and simple flavors: nut, raisin and caramel. Muted sweetness in the finish fades rather quickly to a mildly astringent nut-like character.

Gently sweet aroma with hints of wood and molasses. Delicate but well-balanced in the cup, with medium body, soft mouthfeel, and flavor notes of aromatic wood, fruit-toned chocolate, and a citrusy quality reminiscent of sweet lemony tea. Some sweetness persists in the finish, though it fades rather quickly.

In the aroma an intense wood smoke character with hints of cedar and a vague fruitiness. Soft and simple in the cup with sweet notes of charred wood, leather and a hint of earth. The finish is round and dry; a slight astringency diminishes and allows sweetness to prevail in the long.

Delicately complex aroma of flowers, tangerine and honey. In the cup, smooth mouthfeel, balanced, richly floral-toned acidity, and elegant notes of orange, lemon and yes, more flowers. Finishes cleanly with the flavor nuances lingering softly.

Balanced aroma with soft notes of pipe tobacco, vanilla, sweet aromatic wood and suggestions of fruit. The fruit becomes more pronounced in the bright-toned acidity. A graceful cup, with a lightly syrupy mouthfeel and flavors of orange, grapefruit, fir, and a touch of chocolate that sweetens in the finish.

Sweet-toned aroma with a hint of lightly charred cedar and an intense cherry-chocolate note. Medium to full body in the cup, with a slightly lean mouthfeel and soft, roasty flavors with hints of rosemary, toast and earth. Roastiness lingers in the long, dry, mildly astringent, bitter-sweet finish.

Rich, sweet-toned, toasty aroma with soft hints of nut and cinnamon. Medium to full body with a delicately soft mouthfeel. Quite complex in the cup: toast, cedar, chocolate, raisin and flowers. The roasty dark chocolate persists into a rich, simple finish.

Straightforward aroma with hints of wood and citrus. In the cup bright-toned, medium in body, with a sweet orangy character. A mild, rather papery astringency dominates in the finish.

A richly balanced cup with a pungent aroma of cocoa, baking spices and orange. The orange character carries from aroma into flavor, where it is complicated by hints of flowers and flowering grasses. Mild sweetness and a touch of chocolate in the finish.

Mild, sweet-toned aroma with charred aromatic wood and fruit notes. In the cup medium to full body with a leanish mouthfeel. Continued sweet charred wood, earth, and muted tropical fruit that intensifies as the cup cools. Sweet roastiness lingers in the long, dry finish.

A very dark roast yields a deep, smoky, charred-wood aroma, complicated by remote hints of caramel and roasted nut. Medium-body, smooth mouthfeel, with gentle charred wood notes dominating the flavor and carrying into the finish.