Qin Mi Coffee
Acatenango Pacamara Natural
| Roaster Location: | Taoyuan City, Taiwan |
| Coffee Origin: | Acatenango Valley, Guatemala |
| Roast Level: | Medium-Light |
| Agtron: | 56/74 |
| Est. Price: | NT $650/227 grams |
| Review Date: | September 2021 |
| Aroma: | 8 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Cleanly fruit-forward, chocolaty. Dark chocolate, dried persimmon, halvah, cedar, honey in aroma and cup. Gently bittersweet structure with brisk acidity; very full, syrupy-smooth mouthfeel. Fruit- and chocolate-toned finish, crisp and long.
Notes
A natural-processed (dried in the whole fruit) Pacamara coffee imported by Full Sweet Coffee. Founded by longtime roaster Hank Tseng, Qin Mi Coffee is a roastery and cafe with the goal of providing guests the utmost in hospitality and quality. Visit https://shopee.tw/a5190829 for more information.
Bottom Line
A delicate, richly aromatic natural-processed Guatemala cup with leading notes of dried fruit and rich chocolate.
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This review originally appeared in the September, 2021 tasting report: Tradition, Diversity & Measured Innovation Elevate Guatemala Coffees
