Roaster Location: | San Rafael, California |
Coffee Origin: | Indonesia; Kenya; Colombia |
Roast Level: | Medium-Light |
Agtron: | 56/78 |
Est. Price: | $22.00/12 ounces |
Review Date: | March 2025 |
Aroma: | 9 |
Acidity/Structure: | 8 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Deeply sweet, rich-toned. Dark chocolate, date, lilac, cedar, pomelo in aroma and cup. Balanced, sweet-toned structure with mild acidity; crisp, syrupy mouthfeel. Chocolaty finish with undertones of date and cedar.
Notes
A blend of coffees from Indonesia (Sumatra), Kenya and Colombia designed to celebrate Equator’s 30th anniversary. Founded in 1995 by Brooke McDonnell and Helen Russell, Equator Coffees operates retail stores in the San Francisco Bay Area and Southern California and provides coffee to hundreds of wholesale accounts. Visit www.equatorcoffees.com or call 800-809-7687 for more information.
Bottom Line
A thoughtful medium-roast blend of three coffees — Sumatra, Kenya and Colombia — that, combined, offer sweetness and depth while also capturing brightness and florality.
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