Noelia Coffee
Ari-Ari Seuri-Seuri
Roaster Location: | Paju City (Gyeonggi-do), South Korea |
Coffee Origin: | Kenya; Ethiopia. |
Roast Level: | Medium-Light |
Agtron: | 56/72 |
Est. Price: | $12.00/200 grams |
Review Date: | March 2015 |
Aroma: | 9 |
Acidity: | 8 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
Immense; opulent. Strawberry guava, grapefruit, roasted cacao-nib, sandalwood, hop flowers in aroma and cup. Crisply juicy acidity; full, satiny mouthfeel. Crisply sweet-toned, resonantly dry finish.
Notes
This elite blend consists of a wet-processed or “washed” coffee from Kenya and a dried-in-the-fruit or “natural”-processed coffee from Ethiopia. Both are among the world’s most distinguished coffee types. Noelia Coffee is a quality-focused artisan roaster based in South Korea. It operates two coffee shops, including one that has sold specialty coffee and traditional Korean tea for two generations. Email [email protected] or call +82-31-962-9047 for more information.
Who Should Drink It
Those who enjoy intricate flavor and a structure that combines the opulently lush with the bracingly brisk.
Explore Similar Coffees
Click here for more reviews from Noelia Coffee