JBC Coffee Roasters
Ayla Bombe Natural
| Roaster Location: | Madison, Wisconsin |
| Coffee Origin: | Sidamo growing region, southern Ethiopia |
| Roast Level: | Light |
| Agtron: | 63/87 |
| Est. Price: | $22.00/12 ounces |
| Review Date: | December 2024 |
| Aroma: | 9 |
| Acidity/Structure: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Gently fruit-toned, richly floral. Yellow plum, agave syrup, plumeria, nutmeg, cocoa nib in aroma and cup. Crisp citrusy acidity; A clean,plush, syrupy mouthfeel. Resonant finish consolidates to cocoa nib and nutmeg, with undercurrents of plumeria.
Notes
Produced by smallholding farmers in the Bensa District of the Sidamo Zone, from selections of landrace varieties of Arabica native to Ethiopia, and processed by the natural method (dried in the whole fruit) at the Ayla Testi Washing Station.JBC Coffee Roasters’ vision is simple: “Let the coffee lead the way” through sourcing and roasting the best coffees available and rewarding the farmers who grow those coffees with substantial premiums. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information.
Bottom Line
A juicy-bright, richly sweet-tart natural-processed Ethiopia, lushly floral and delicately spice-toned.
Explore Similar Coffees
Click here for more reviews from JBC Coffee Roasters
Click here for more information about coffees from Ethiopia
