Iron Brew Coffee
Brazil Cerrado Light Roast
| Roaster Location: | Blythewood, South Carolina |
| Coffee Origin: | Cerrado growing region, Minas Gerais State, Brazil |
| Roast Level: | Medium-Light |
| Agtron: | 60/74 |
| Review Date: | April 2005 |
| Aroma: | 7 |
| Acidity: | 7 |
| Body: | 7 |
| Flavor: | 8 |
| Aftertaste: | 7 |
Blind Assessment
Subtle nut and dry berry tones in the aroma, sweet in impression. In the cup silky and delicate, with a crisp but gently rounded acidity, the nut and berry tones deepening toward chocolate. Sweet short finish; slightly dry and astringent in the long.
Notes
Iron Brew Coffee, a small-batch wholesale/retail roaster in South Carolina, roasts only Brazil coffee directly imported from farmers in the Cerrado region, a newer growing region distinguished by its dry, sunny fruiting and harvest season. Visit
Who Should Drink It
Those who enjoy the crisply delicate style of white table wines.
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This review originally appeared in the April, 2005 tasting report: Soft and Sweet: Brazil Specialty Coffees
