JBC Coffee Roasters
Buesaco Colombia
| Roaster Location: | Madison, Wisconsin |
| Coffee Origin: | Nariño Department, Colombia |
| Roast Level: | Light |
| Agtron: | 64/91 |
| Est. Price: | $18.00/12 ounces |
| Review Date: | January 2024 |
| Aroma: | 8 |
| Acidity/Structure: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Crisply sweet-tart. Cocoa nib, pink grapefruit, pomegranate, hazelnut, cedar in aroma and cup. Bright, juicy acidity; crisp, lightly satiny mouthfeel. Finish centers on notes of cocoa nib and pomegranate with undertones of pink grapefruit.
Notes
Produced by smallholding farmers, entirely of the Caturra variety of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). JBC Coffee Roasters’ vision is simple: “Let the coffee lead the way” through sourcing and roasting the best and most unique coffees available and rewarding the farmers who grow those coffees with substantial premiums. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information.
Bottom Line
A solid, familiar washed Colombia, crisply chocolaty with a tart fruit throughline.
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