Coffea Roasterie
Burundi Kiryama Micro Lot 8
| Roaster Location: | Sioux Falls, South Dakota |
| Coffee Origin: | Kayanza Province, northern Burundi. |
| Roast Level: | Medium |
| Agtron: | 54/63 |
| Est. Price: | $15.75/12 ounces |
| Review Date: | April 2012 |
| Aroma: | 9 |
| Acidity: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Rich, opulent coffee: buttery caramel, lush night flowers, cherryish fruit, fresh-cut cedar. Round, wine-like acidity; plush mouthfeel. Long, sweet-toned finish.
Notes
Burundi is a small, landlocked country in Central Africa. Most coffee is grown in the mountains of the north, bordering Rwanda. Benefiting from ideal growing conditions and large plantings of the heirloom Bourbon variety of Arabica, Burundi coffee is attracting growing popularity among North American coffee insiders. Coffea Roasterie is a South Dakota-based wholesale and retail roaster, offering a small but refined selection of mostly single-origin coffees. Visit
Who Should Drink It
The sort of crisp yet luxurious coffee that used to be tagged for “after dinner,” but I’d say drink it anytime.
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