Blind Assessment

Floral-toned, super-sweet. Wisteria, cocoa nib, rambutan, black sage, salted caramel in aroma and cup. Malic (apple-like) acidity; plush, viscous mouthfeel. Concentrated finish that carries through on the promise of the cup.

Notes

Produced at Finca Granito de Oro, entirely of the Caturra Chiroso variety of Arabica, and processed by the traditional washed method (fruit skin and pulp removed before drying). Founded in 2013, modcup coffee focuses on fresh roasting and distinctive natural-processed coffees. Visit modcup.com for more information.

Bottom Line

A decadently sweet, richly perfumed Colombia from a lesser-known variety — confident, high-toned, floral and deep.

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