Roaster Location: | Chia-Yi, Taiwan |
Coffee Origin: | Ethiopia; Nicaragua; Guatemala |
Roast Level: | Medium |
Agtron: | 47/62 |
Est. Price: | NT $330/16 ounces |
Review Date: | September 2020 |
Aroma: | 9 |
Body: | 8 |
Flavor: | 8 |
Aftertaste: | 9 |
With Milk: | 8 |
Blind Assessment
Evaluated as espresso. Richly bittersweet, cocoa-toned. Cocoa powder, molasses, pecan, lily, red apple in aroma and small cup. Creamy mouthfeel; cocoa-toned finish with hints of pecan. In cappuccino-scaled milk, cocoa notes are amplified and lily resurfaces.
Notes
A blend of coffees from Ethiopia, Nicaragua and Guatemala roasted for espresso. Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email [email protected] for more information.
Bottom Line
A sweetly nutty, cocoa-driven espresso blend with an especially creamy mouthfeel.
Explore Similar Coffees
Click here for more reviews from Kakalove Cafe