Roaster Location: | Madison, Wisconsin |
Coffee Origin: | Northwestern El Salvador |
Roast Level: | Medium-Light |
Agtron: | 55/75 |
Est. Price: | $11.95/12 ounces |
Review Date: | December 2010 |
Aroma: | 9 |
Acidity: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Lively and complex in aroma and cup, with layers of sweet lemon, stone fruit, flowers, and a hint of cocoa. Although the flavors simplify somewhat in the finish, a pronounced chocolate-toned sweetness lingers deeply.
Notes
Made up entirely of beans from the heirloom Bourbon variety of Arabica, this coffee was produced by farmer Luis Alonso Araujo on a section of his farm Los Alpes called La Punta. JBC Coffee Roasters (formerly Johnson Brothers Coffee Roasters) is a distinguished small-batch roasting company. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information..
Who Should Drink It
Refreshingly lively fruit- and floral-toned cup.
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