Tully's Coffee
Espresso Roast
| Roaster Location: | Seattle, Washington |
| Coffee Origin: | Not disclosed |
| Roast Level: | Dark |
| Agtron: | 33/41 |
| Review Date: | February 2004 |
| Aroma: | 8 |
| Body: | 7 |
| Flavor: | 7 |
| With Milk: | 7 |
Blind Assessment
Both Willem and Ken found this blend satisfying, though not exciting. Willem: "elegant floral aroma. Overall: smooth and soft with pleasantly lingering aftertaste. Rich caramel notes in milk." (87) Ken: "Complex in a narrow range: smoky, sweet fruit in the aroma, smoky and spicy in the demitasse. Caramelly and sweet though a bit shallow in milk." (86)
Notes
Tully's is a large quality-oriented specialty roasting company and cafe; chain that now appears to be the only large-scale competitor to Starbucks left standing in Seattle. Visit
Who Should Drink It
A pleasantly versatile espresso for those with a Tully's on the way to work or around the corner.
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This review originally appeared in the February, 2004 tasting report: The Aficionado's Pacific Northwest Espressos
