Roaster Location: | Chia-Yi, Taiwan |
Coffee Origin: | Jimma Zone, Oromia region, southern Ethiopia |
Roast Level: | Light |
Agtron: | 62/86 |
Est. Price: | NT $1,250/4 ounces |
Review Date: | March 2023 |
Aroma: | 9 |
Acidity/Structure: | 9 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
Richly sweet, spice-toned. Bergamot, nectarine, almond butter, cocoa nib, star jasmine in aroma and cup. Sweet-toned structure with gently bright acidity; full, syrupy mouthfeel. Focused, juicy finish centers around notes of bergamot and cocoa nib.
Notes
Produced by smallholding farmers entirely of the 74110 variety of Arabica, and processed by the traditional washed method (fruit skin and pulp removed before drying). Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email [email protected] for more information.
Bottom Line
A classic washed Ethiopia cup with notes of stone fruit, cocoa nib, and distinct florals — harmonious and deep.
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