Blind Assessment

High-toned, richly bittersweet. Bergamot, lychee, star jasmine, cocoa nib, cedar in aroma and cup. Sweetly tart with juicy-bright acidity; very full, satinly mouthfeel. Crisp, tart finish with notes of lychee and cocoa nib.

Notes

Produced by smallholding farmers from selections of indigenous landrace varieties of Arabica long grown in the region, and processed by the traditional washed method (fruit skin and pulp are removed before drying). Angeles Roastery is a Hong Kong-based coffee Roastery established in 2021. Visit www.angelesroastery.com for more information.  

Bottom Line

A classic washed Ethiopia cup profile: bright, cocoa-toned with balanced fruit, and richly floral.

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