Kakalove Cafe
Ethiopia COE 2nd place Washed Sidamo Rumudamo
| Roaster Location: | Chia-Yi, Taiwan |
| Coffee Origin: | Arbegona, Sidama (also Sidamo) growing region, south-central Ethiopia |
| Roast Level: | Medium-Light |
| Agtron: | 60/78 |
| Est. Price: | NT $350/20 grams |
| Review Date: | November 2020 |
| Aroma: | 9 |
| Acidity/Structure: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Crisp, delicately sweet-tart, intricately floral. Narcissus, lime zest, apricot, pipe tobacco, agave syrup in aroma and cup. Sweet-toned with lyrical, juicy acidity; silky, buoyant mouthfeel. Vermouth-like, richly dry finish.
Notes
Produced entirely from trees of the admired 74110 selection of Ethiopia Arabica and processed by the washed method (fruit skin and pulp are removed before drying). Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email [email protected] for more information.
Bottom Line
An elegant, light-footed, deeply floral washed Ethiopia cup.
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