Fumi Coffee Company
Ethiopia Getu Kurume Natural
| Roaster Location: | Hsinchu, Taiwan |
| Coffee Origin: | Yirgacheffe growing region, southern Ethiopia |
| Roast Level: | Light |
| Agtron: | 64/86 |
| Est. Price: | NT $460/8 ounces |
| Review Date: | October 2022 |
| Aroma: | 9 |
| Acidity/Structure: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 9 |
Blind Assessment
Elegant, delicate, sweetly tart. Bergamot, dried apricot, cocoa nib, sage, star jasmine in aroma and cup. Delicately sweet, balanced structure with high-toned acidity; very smooth, satiny mouthfeel. Resonant, long, flavor-laden finish.
Notes
Produced by smallholding farmers entirely of the indigenous Kurume landrace of Arabica, and processed by the natural method (sun-dried in the whole fruit). Roaster Yu Chih Hao is co-founder of Fumi Coffee, a roaster in Hsinchu, Taiwan specializing in specialty coffee and homemade desserts. Visit https://m.facebook.com/fumicafe035586631/ for more information.
Bottom Line
An exemplary natural Ethiopia Yirgacheffe cup: bright, balanced, yet juicy and deep.
Explore Similar Coffees
Click here for more reviews from Fumi Coffee Company
Click here for more information about coffees from Ethiopia
