Roaster Location: | Chia-Yi, Taiwan |
Coffee Origin: | Ethiopia |
Roast Level: | NA |
Agtron: | 0/0 |
Est. Price: | NT $30/1 single-serve brew bag |
Review Date: | April 2023 |
Aroma: | 8 |
Acidity/Structure: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Evaluated in brew bag format with a steeping time of 5 minutes in 8 ounces of water. Crisply sweet-tart, gently floral-toned. Freesia, baking chocolate, green grape, hazelnut, oak in aroma and cup. Sweetly tart structure with delicate acidity; crisp, satiny mouthfeel. Finish consolidates to notes of green grape and baking chocolate.
Notes
Produced by smallholding farmers from selections of indigenous landrace varieties of Arabica, and processed by the traditional washed method (fruit skin and pulp removed before drying). Packaged in brew bag format in-house. Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email [email protected] for more information.
Bottom Line
A balanced, delicately floral-toned washed Ethiopia brew bag, crisp and bright.
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This review originally appeared in the April, 2023 tasting report: Coffee Brew Bags: Convenient, But How Good Are They?