Roaster Location: | Topeka, Kansas |
Coffee Origin: | Huehuetenango growing region, Guatemala. |
Roast Level: | Medium-Light |
Agtron: | 59/78 |
Est. Price: | $19.95/8 ounces |
Review Date: | November 2012 |
Aroma: | 9 |
Acidity: | 9 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
Very sweet yet richly dry, elegant. Fragrant, fresh-cut cedar, orange, blackberry, crisp chocolate in aroma and cup. Tartly sweet acidity; light but silky mouthfeel. Sweet, berry-toned, balanced finish.
Notes
Patagonia is an auction lot grown on El Injerto, one of Guatemala’s most celebrated farms. This lot is comprised entirely of the Pacamara variety of Arabica, a cross between the giant-beaned Maragogipe variety and Pacas, a selection of the heirloom Bourbon. Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit
Who Should Drink It
The crisply sweet berry character of great Kenyas shows up here in this very distinctive, resonantly elegant profile.
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