Red Rooster Coffee Roaster
Flight Seasonal Espresso
| Roaster Location: | Floyd, Virginia |
| Coffee Origin: | Ethiopia |
| Roast Level: | Medium-Light |
| Agtron: | 56/80 |
| Est. Price: | $14.49/12 ounces |
| Review Date: | April 2017 |
| Aroma: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
| With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Intensely aromatic and sweet. White peach, nougat, jasmine, tamarind, myrrh in aroma and small cup. Plush, syrupy mouthfeel; richly drying, floral-toned finish with continued notes of white peach. In three parts milk, all of the aromatic notes converge, perfumy and complex.
Notes
A seasonal espresso blend comprised of three coffees from Ethiopia: a natural-processed Banko Dhadhato, a wet-processed Hambela and a wet-processed Limu. Established in 2010, Red Rooster is an organic-certified micro-roaster focusing on socially conscious coffee and high-quality coffee. Visit redroostercoffee.com or call 540-745-7338 for more information.
Bottom Line
A powerhouse Ethiopia espresso blend with a floral-tart composure that maintains its complexity and intensity in both straight shot and milk.
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