Tully's Coffee
French Roast
| Roaster Location: | Seattle, Washington |
| Coffee Origin: | Not disclosed. |
| Roast Level: | Very Dark |
| Agtron: | 25/28 |
| Est. Price: | $9.49/12 ounces |
| Review Date: | January 2012 |
| Aroma: | 6 |
| Acidity: | 7 |
| Body: | 8 |
| Flavor: | 7 |
| Aftertaste: | 7 |
Blind Assessment
Charred wood with a backgrounded dark chocolate sweetness dominates in aroma. The dark chocolate character intensifies in the cup, complicated by a hint of orangy fruit. Lean but smooth mouthfeel; sweetly smoky in the finish.
Notes
French roast is the common American term for ultimately dark-roasted coffees like this one. Tully's is a large quality-oriented specialty roasting company and cafe chain based in Seattle. Visit
Who Should Drink It
An ultra-dark roast that preserves some pleasing chocolate character amid the smoky embers. Low in acidity, both perceived and measured.
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This review originally appeared in the January, 2012 tasting report: Low-Acid Coffees
