CofFeeling
Guatemala Coban Finca Valmar
| Roaster Location: | Kaohsiung City, Taiwan |
| Coffee Origin: | Coban, Guatemala |
| Roast Level: | Medium-Light |
| Agtron: | 58/74 |
| Est. Price: | NT $330/227 grams |
| Review Date: | May 2021 |
| Aroma: | 9 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
| With Milk: | 8 |
Blind Assessment
Evaluated as espresso. Delicate, sweetly nut-toned. Cashew butter, prairie flowers, fresh-cut fir, caramel, a hint of pear in aroma and small cup. Velvety-smooth mouthfeel; richly nut-framed finish. Nutty through and through in milk, evoking rich cashew butter.
Notes
Produced entirely of the Caturra variety of Arabica and processed by the washed method. CofFeeling Coffee is based in Kaohsiung City in southern Taiwan. Visit www.coffeelingcafe.com or call +886-7-285-5300 for more information.
Bottom Line
A creamy, nut-framed single-origin Guatemala espresso — driven primarily by one note (cashew butter), but an appealing one.
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