Roaster Location: | Topeka, Kansas |
Coffee Origin: | Huehuetenango, Guatemala |
Roast Level: | Medium-Light |
Agtron: | 60/78 |
Est. Price: | $28.00/12 ounces |
Review Date: | January 2023 |
Aroma: | 9 |
Acidity/Structure: | 9 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 9 |
Blind Assessment
High-toned, chocolaty and richly aromatic. Malted chocolate, black cherry, cashew butter, pink grapefruit, toffee in aroma and cup. Brightly sweet structure with lively but restrained acidity; plush, creamy mouthfeel. The integrated finish carries over all the aroma and flavor notes from the cup.
Notes
This exceptional coffee was selected as the No. 27 coffee on Coffee Review’s list of the Top 30 Coffees of 2023. Produced by Juan Villatoro of Finca El Milagro, entirely of the Bourbon variety of Arabica, and processed by the traditional washed method (fruit skin and pulp are removed before drying). Roasted at PT’s Coffee, where the motto is “without the love, it’s just coffee.” Visit www.ptscoffee.com or call 888-678-JAVA for more information.
Bottom Line
An elegantly sweet, rich-toned Guatemala Bourbon — balanced, bright, juicy and deep.
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