Roaster Location: | Madison, Wisconsin |
Coffee Origin: | Quiche Department, Guatemala. |
Roast Level: | Light |
Agtron: | 67/99 |
Est. Price: | $11.95/12 oz. |
Review Date: | June 2010 |
Aroma: | 8 |
Acidity: | 9 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 10 |
Blind Assessment
Softly complex aroma: hazelnut, milk chocolate, moist pipe tobacco. Refined and balanced in the cup with clear-toned acidity, silky mouthfeel and a sustained complex of flavors that combine nut and milk chocolate with hints of tangerine and grapefruit. The flavor persists deep into the finish, turning sweeter as it fades.
Notes
This coffee is certified organically grown and Fair-Trade certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Grown and processed by the Chajulense cooperative, a group of 1,800 indigenous farmers in Guatemala's Quiche Department. JBC Coffee Roasters (formerly Johnson Brothers Coffee Roasters) is a distinguished small-batch roasting company. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information..
Who Should Drink It
Sweet nut, chocolate and fruit resonate in this sweet-toned, light-roasted cup.
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