Roaster Location: | Crystal Lake, Illinois |
Coffee Origin: | Marcala, La Paz Department, Honduras |
Roast Level: | Medium-Light |
Agtron: | 59/72 |
Est. Price: | $20.00/12 ounces |
Review Date: | July 2023 |
Aroma: | 9 |
Acidity/Structure: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Crisply cocoa-toned, quietly fruit-forward. Cocoa powder, mulberry, caramel, fir, orange zest in aroma and cup. Gentle acidity; crisp, lightly satiny mouthfeel. Cocoa-toned finish with notes of caramel and fir.
Notes
Produced by Mirna Lizeth Dominguez Marquez of Finca El Colobri, from trees of the Lempira and Parainema varieties of Arabica, and processed by the natural method (dried in the whole fruit). Conscious Cup Coffee Roasters is an independent and family-owned and -operated cafe and coffee roaster specializing in socially and environmentally sustainable coffees. Visit www.consciouscup.com or call 815-356-0115 for more information.
Bottom Line
Sweet-toned and inviting throughout the profile, with leading notes of cocoa powder and caramel and berry and citrus undertones.
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