Temple Coffee and Tea
Kenya Gichuka AA
| Roaster Location: | Sacramento, California |
| Coffee Origin: | Central Kenya. |
| Roast Level: | Medium-Light |
| Agtron: | 56/72 |
| Est. Price: | $17.00/12 ounces |
| Review Date: | November 2013 |
| Aroma: | 9 |
| Acidity: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Richly and deeply floral: lavender, narcissus, honey, with contrasting crisp hints of dry fruit: black currant, juniper berry. Big, buoyant acidity; full, velvety mouthfeel. Flavor consolidates in a quiet, balanced finish.
Notes
Despite grower discontent and urban encroachment on prime coffee lands, Kenya continues to produce some of the world's most elegant and distinctive coffees. AA is the highest grade of Kenya coffee based on size of bean and freedom from physical imperfections. Temple Coffee is a quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Visit
Who Should Drink It
Richly floral variant on the great Kenya profile offers complex structure, big but balanced acidity, plush mouthfeel.
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