Blind Assessment

Crisply sweet, deeply complex. Honey, blood orange, Concord grape, vanilla-toned flowers, walnut in aroma and cup. Big, rich acidity; satiny mouthfeel. Grape and honey carry into a long, resonant finish.

Notes

Produced entirely from trees of the much-admired, Bourbon-derived SL28 variety of Arabica. AA is the highest grade of Kenya coffee based on bean size and freedom from physical imperfections. Gondo is one of three mills run by the roughly 1800-member New Kiriti Farmers Cooperative Society. Despite grower discontent and urban encroachment on prime coffee lands, Kenya continues to produce some of the world’s most elegant and distinctive coffees. Revel Coffee is a micro-roaster located in Billings, Montana. Its motto: “Quality is paramount – a difference you can revel in.” Visit www.revelcoffee.com or call 406-534-9621 for more information.

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