Blind Assessment

Sweetly spiced-toned, chocolaty. Dried plum, maple syrup, pink peppercorn, dark chocolate, star jasmine in aroma and cup. Sweet-savory structure with high-toned acidity; crisp, velvety mouthfeel. The especially long, resounding finish carries over all the flavor notes from the cup.

Notes

Produced by smallholding farmers around the Ichamama Factory or mill, and processed by the traditional Kenya washed method (fruit skin and pulp are removed before drying). Mostra Coffee is a women-, minority-, veteran-, and immigrant-owned micro-roaster based in north county San Diego. For more information, visit www.mostracoffee.com.

Bottom Line

An evocative Kenya cup redolent of rich floral and sweet spice tones, with an especially resonant finish.

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