Roaster Location: | San Diego, California |
Coffee Origin: | Nyeri County, central Kenya |
Roast Level: | Medium-Light |
Agtron: | 62/76 |
Est. Price: | $24.00/12 ounces |
Review Date: | July 2023 |
Aroma: | 9 |
Acidity/Structure: | 9 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Richly sweet, berry-toned. Blackberry, salted caramel, pink grapefruit zest, lemon balm, oak in aroma and cup. Balanced, bright acidity; crisp, satiny mouthfeel. Finish consolidates to caramel and citrus notes.
Notes
Produced by smallholding farmers, from trees of the SL28, SL34, Ruiru and Batian varieties of Arabica, and processed at the Rukira Washing Station by the traditional washed method (fruit pulp and skin removed before drying). Jaunt Coffee Roasters is a San Diego-based roaster and café with an extensive coffee and food menu. Visit www.jauntcoffee.com for more information.
Bottom Line
A balanced, berry-driven Kenya complicated by appealing umami-rich salted caramel notes.
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